We take pride in our relationships with our clients and our production teams, to maintain the highest levels of communication and to build seamless and trusting partnerships across the board.
By working closely with all facets of the business we ensure that from ocean to table, the seafood we deliver has been handled using the best practice methods available. We believe this is vital in our mission as the world leader in the Australasia and Global seafood markets.
We constantly strive to incorporate the latest innovation into the production of our seafood with our dedicated staff travelling to the remotest parts of the globe to oversee that our exceptionally high standard of operations is carried out.
Greg Hart – Director
As a Director of Wild Oceans, Greg has over 25 years of experience in the Australasian and Global seafood market. Greg strongly believes that partnerships with producers and the relationships with all Wild Oceans clients are paramount to the success of the Wild Oceans business.
Jane Brook – Director
Jane has many years of experience in client relationship, financial and corporate sales management. Ensuring that correct processes and procedures are developed and implemented vital to ensuring Wild Oceans surpasses it services to clients.
Meagan Farrant – Sales Executive
The newest member at Wild Oceans, Meagan has joined the company as our Sales Executive, Meagan has comprehensive background in all aspects of Sales, Marketing and Training. Meagan brings to Wild Oceans strong sales and client services background.
Toni Brown – Corporate Services Executive
Toni has been working in Wild Oceans Corporate Services and Financial Management department for over 3 years. She has extensive knowledge of Wild Oceans logistics, inventory, warehousing and transportation administration.